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LEE KUM KEE CHILLI GARLIC SAUCE 368ML (JAR)
A mildly hot chilli sauce blended with garlic, it is also good as a stir-fry sauce for meats, fish and vegetables.
Ingredients: Salted Chilli Peppers (59%), Water, Sugar, Rice Vinegar, Dehydrated Garlic (5%), Modified Corn Starch, Acid E260
|of which saturates||0.2g|
|of which sugars||13.0g|